As a Senior Regulatory Science Manager you will work within our Taste & Wellbeing Global Regulatory Advocacy & Science Department to develop and create global regulatory policies. You will involve close collaboration with regional teams to establish and maintain a global repository of all applicable legislations.

Sounds interesting? It could well be your perfect opportunity if, like us, you always aim to exceed customer needs, deliver value and are skilled at fostering strong relationships. In this exciting role, reporting to the Head of Advocacy & Regulatory Science, you will:

• Support T&S Head of Advocacy and Scientific affairs as assigned with scientific and technical contribution
• Develop and collaborate with Regulatory Process Innovation to implement global regulatory policies and guidelines, ensuring agreement on goals and regulatory requirements
• Develop and implement internal policies on horizontal legislations, processes and procedures and training for team members/new hires/partners (e.g. Commercial, Science & technology, Regional teams)
• Collaborate with regional teams to gather and consolidate regulatory information from different jurisdictions.
• Establish and maintain a centralized repository of legislation, ensuring it is up-to-date and easily accessible to relevant partners.
• Stay informed about latest regulatory trends and industry changes, and proactively communicate updates to our organization.
• Collaborate with teams to assess the impact of new regulations on Givaudan's products and operations
• Participate in industry associations and regulatory forums to stay up to date with regulatory developments and help shape industry standards

You

Are you someone who wants to shape your own world? Who wants to collaborate and learn together with teams who are as passionate as you are? Then join us - and improve your world.

Your professional profile includes:

• University Degree (minimum Master) in a scientific field such as Food Science, Chemistry or related disciplines
• 7-10 years of relevant regulatory experience in Flavours or Food or related industry
• Knowledge of the food industry regulatory issues and trends, understanding of its customer regulatory requirements and market dynamics for food ingredients and flavourings
• Collaborate with teams and build relationships with partner
• System proficiency, SAP experience is a plus
• Project Management skills and priority setting
• Business Fluency in English is required, and proficiency in other languages is a plus

#LI-Onsite